Nancy Silverton’s - Nancy’s Fancy Gelato (1411 W Sunset Blvd)
345.7 mi • Bakery • Desserts • Cupcakes • $$ • Info
1411 W Sunset Blvd
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5:30 AM - 11:00 PM
Gelato
- Butterscotch Budino$12.99Our Butterscotch Budino gelato is unbelievably decadent and swirled with sumptuous caramel infused with Mediterranean sea salt and just a hint of rosemary.Popular
- Bourbon Vanilla$12.99Bourbon vanilla beans from Madagascar are the source of the complex and buttery, true vanilla flavor in Nancy’s Bourbon Vanilla Bean Gelato.
- Pistachio$12.99Nancy’s handmade pistachio gelato is one of the most popular desserts at her Mozza restaurants. Pistachio gelato is quintessentially Italian, and our version is quintessentially Nancy Silverton. With a beautiful and savory pistachio butter swirl throughout, Nancy brings the fragrant, intense and natural nutty essence to the forefront of this traditional flavor.Popular
- Meyer Lemon$12.99Intensely flavorful Meyer lemons bring a tangy intensity to this creamy gelato, which is enriched with chunks of traditional Italian vanilla torrone (soft nougat candy with almonds).Popular
- Roasted Banana$12.99Slow-roasted, caramelized bananas are artfully paired with a hint of smoky bourbon, just subtle enough for all ages to enjoy.
- Coconut Stracciatella$12.99(Italy’s chocolate chip) coconut cream and dark chocolate strands
- Mixed Berry$12.99Frutti di Bosco or “fruits of the forest” is the staple mixed berry flavor at gelaterias across Italy. Nancy brings a modern twist to this old favorite by blending tart, ultra-creamy Greek yogurt with the ripest sweet raspberries, blueberries and blackberries for a delicious new spin on a beloved Old World flavor.
- Passion Fruit$12.99Surprisingly rich and creamy while still tart and sweet, it is a spoonful of sunshine.
- Italian Custard$12.99With this unique gelato flavor, Nancy transforms and transcends one of Italy’s favorite desserts – zabaglione, a traditional Italian egg custard, sweetened with pure cane sugar and flavored with Marsala wine. Her frozen version of this classic is highlighted with a tangy citrus caramel swirl, creating a contemporary yet timeless flavor.
- Salted Peanut Butter$12.99Nancy’s sweet and salty take on this classic flavor is irresistible.
- Chocolate Fondente$12.99Bold, dark chocolate, exotic, spicy rum and renowned Valrhona chocolate chips. (Vegan)
- Whiskey Cake$12.99A beloved 100-year-old family recipe served “à la mode” was the inspiration for this delectable flavor. A rich custard-based gelato is layered throughout with chewy pieces of cinnamon and clove-spiced whiskey cake crafted with apples, hazelnuts, almonds, pecans, plumped raisins, and, of course, just a hint of rye whiskey.
- Amarena Cherry$12.99dark and sweet, yet slightly tart Amarena cherries and traditional crisp and chewy Amaretti macaroons.